{"id":3431,"date":"2021-11-21T15:46:19","date_gmt":"2021-11-21T15:46:19","guid":{"rendered":"https:\/\/zamkowymlyn.pl\/?p=3431"},"modified":"2025-07-11T12:39:06","modified_gmt":"2025-07-11T10:39:06","slug":"wigilia-firmowa-w-zamkowym-mlynie","status":"publish","type":"post","link":"https:\/\/zamkowymlyn.pl\/en\/wigilia-firmowa-w-zamkowym-mlynie\/","title":{"rendered":"Company Christmas Eve Party at the Castle Mill"},"content":{"rendered":"

Wouldn't the interior of an old mill, filled with wood and warmth, be perfect for organizing a company Christmas Eve party? And what if we added live music (carols, Christmas songs, or a completely different repertoire)? Add to that outstanding cuisine and a special offer for such a unique event? <\/p>\n\n\n\n

If you want a corporate Christmas Eve party, then only at Zamkowy M\u0142yn in Krapkowice, with smiling and professional service and a family atmosphere. <\/p>\n\n\n\n

\"Wigilia<\/figure><\/div>\n\n\n\n

Company Christmas Eve Party - Castle Mill Krapkowice<\/h2>\n\n\n\n

Your Christmas Eve gathering can take place in one of our five rooms, four of which are available for exclusive rental. We can organize anything from a small Christmas Eve party for a dozen or a large one for over 100. We will find the perfect room, d\u00e9cor, and music (including live music), and serve dishes specially prepared for the occasion, according to your choice.<\/p>\n\n\n\n

Our Manager will supervise the entire reception, both before and during it. <\/p>\n\n\n\n

The advantages of our cuisine - what makes us stand out?<\/h3>\n\n\n\n

Fish, especially carp, is inseparably associated with Christmas Eve! Only here will you find carp from a local fish farm (Opole) in Krzywa G\u00f3ra! We wholeheartedly recommend this carp, as we know how it's farmed, what it's fed (only natural food), how it's delivered, and we know it arrives exceptionally fresh!<\/p>\n\n\n\n

Trout, an increasingly popular choice among our guests, also makes its way onto Christmas Eve tables. It also comes from a local fish farm in Poliwoda (Opole Voivodeship). Like carp, trout are naturally raised, and we guarantee its quality! <\/p>\n\n\n\n

What's more, we're proud to serve you such high-quality, local, and, above all, healthy fish! This is all thanks to our long-standing partnerships with fish farms in our region.<\/p>\n\n\n\n

These aren't the only local products we use! Cold cuts (our own), meats from a local supplier, and cheeses from a local supplier are just some of the highest quality products we also use in preparing Corporate Christmas Eve parties for our guests.<\/p>\n\n\n\n

A fragment of the company Christmas Eve offer at Zamkowy M\u0142yn<\/h2>\n\n\n\n

Appetizer:<\/strong>
- Ravioli with smoked carp (Opole carp from Krzywa G\u00f3ra)<\/p>\n\n\n\n

Soup and main courses:
<\/strong>- Fish soup (Opole carp from Krzywa G\u00f3ra)
- Traditional breaded carp with potatoes (Opole carp from Krzywa G\u00f3ra, local product)
- Smoked carp fillet (Opole carp from Krzywa G\u00f3ra, local product)
- Grilled trout fillet (Opole trout from Poliwoda, local product)

Call or write to find out the full offer.<\/p>\n\n\n\n

Company Christmas Eve - how to find out about the offer?<\/h2>\n\n\n\n

We encourage you to contact us by phone or email. We'd be happy to meet with you, invite you for coffee, and tell you all about it. In addition to our standard Christmas Eve offer, we can prepare a personalized offer tailored to your tastes and preferences. <\/p>\n\n\n\n

We encourage you to contact us \ud83d\ude42<\/p>\n\n\n\n

Manager: tel. +48 575 077 437<\/a>, +48 790 890 228<\/a><\/strong>
e-mail: manager@zamkowymlyn.pl<\/a><\/p>\n\n\n\n

Hotel and Restaurant Zamkowy M\u0142yn<\/a>
M\u0142y\u0144ska Street 3
47-300 Krapkowice
<\/p>\n\n\n\n

<\/p>","protected":false},"excerpt":{"rendered":"

Czy wn\u0119trza starego m\u0142yna, pe\u0142ne drewna i ciep\u0142a nie s\u0105 idealne do zorganizowania Wigilii Firmowej? […]<\/p>\n","protected":false},"author":1,"featured_media":3440,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[32],"tags":[],"class_list":["post-3431","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-aktualnosci-restauracji"],"acf":[],"_links":{"self":[{"href":"https:\/\/zamkowymlyn.pl\/en\/wp-json\/wp\/v2\/posts\/3431","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/zamkowymlyn.pl\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/zamkowymlyn.pl\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/zamkowymlyn.pl\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/zamkowymlyn.pl\/en\/wp-json\/wp\/v2\/comments?post=3431"}],"version-history":[{"count":1,"href":"https:\/\/zamkowymlyn.pl\/en\/wp-json\/wp\/v2\/posts\/3431\/revisions"}],"predecessor-version":[{"id":6579,"href":"https:\/\/zamkowymlyn.pl\/en\/wp-json\/wp\/v2\/posts\/3431\/revisions\/6579"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/zamkowymlyn.pl\/en\/wp-json\/wp\/v2\/media\/3440"}],"wp:attachment":[{"href":"https:\/\/zamkowymlyn.pl\/en\/wp-json\/wp\/v2\/media?parent=3431"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/zamkowymlyn.pl\/en\/wp-json\/wp\/v2\/categories?post=3431"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/zamkowymlyn.pl\/en\/wp-json\/wp\/v2\/tags?post=3431"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}