Today, we had the opportunity to be a guest on DOXA FM radio for the program "Open Opolski Bifyj," a summer hike along the Opole Voivodeship Culinary Trail. Today, a few words about pańczkraut and local products.
Listen to our two on-air appearances:
Today on the show, we had the opportunity to talk about Pańczkraut, a very typical dish/side dish from our Opole Voivodeship. We talked about how it's made and what dishes it pairs perfectly with in our restaurant. We also haven't forgotten about BBQ Ribs with this particular Pańczkraut and Opole Beef Roll.
We also talked about the local products that our Zamkowy Młyn Restaurant serves.
The recipe for Pańczkraut and all the material can be found at:
https://doxa.fm/audycja/25-07-2022-r-otworz-opolski-bifyj-restauracja-zamkowy-mlyn-w-krapkowicach/
